ISO 3565:1975
$18.85
Meat and meat products — Detection of salmonellae (Reference method)
| Published By | Publication Date | Number of Pages |
| ISO | 1975-09 | 13 |
| Published Code | ISO |
|---|---|
| Published By | International Organization for Standardization |
| Publication Date | 1975-09 |
| Pages Count | 13 |
| Language | English |
| Edition | 1 |
| File Size | 542.7 KB |
| ICS Codes | 07.100.30 - Food microbiology |
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