ISO 2385:2015
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Packed cork — Virgin cork, raw reproduction cork, ramassage, gleanings, burnt cork, boiled reproduction cork and raw corkwaste — Sampling to determine moisture content
Published By | Publication Date | Number of Pages |
ISO | 2015-08 | 8 |
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ISO 2385:2015 applies to packed cork and specifies the method of sampling virgin cork, raw reproduction cork, ramassage, gleanings, burnt cork, boiled reproduction cork and raw corkwaste for the determination of moisture content.
Published Code | ISO |
---|---|
Published By | International Organization for Standardization |
Publication Date | 2015-08 |
Pages Count | 8 |
Language | English |
Edition | 3 |
File Size | 204.8 KB |
ICS Codes | 79.100 - Cork and cork products |
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