BSI PD ISO/TR 17219:2013
$215.11
Review of human smoking behavior and recommendations for a new ISO standard for the machine smoking of cigarettes
Published By | Publication Date | Number of Pages |
BSI | 2013 | 90 |
This Technical Report was prepared by an ad hoc Smoking Behaviour Review Team to address the following terms of reference:
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to review worldwide human smoking behaviour documentation, uptake studies and smoking methods;
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to report maximum and minimum values for puff volume, puff duration, puff frequency, ventilation blocking, butt lengths and other parameters;
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to recommend one or more sets of parameters for potential new practical machine smoking regimes in addition to the existing ISO standard (ISO 3308);
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to identify gaps in existing knowledge.
PDF Catalog
PDF Pages | PDF Title |
---|---|
7 | Foreword |
8 | 0 Introduction |
11 | Section sec_1 Section sec_2 1 Scope 2 Abbreviated terms |
12 | Section sec_3 Section sec_3.1 Section sec_3.2 Section sec_3.3 3 Smoking machine regimes 3.1 Abstract 3.2 General 3.3 Why have a smoking regime? |
13 | Section sec_3.4 Section sec_3.4.1 3.4 What was the original reason for testing cigarettes and how were parameters selected? |
14 | Section sec_3.4.2 Section sec_3.4.3 Section sec_3.4.4 |
15 | Section sec_3.4.5 Section sec_3.4.6 Section sec_3.4.7 Section sec_3.4.8 |
16 | Section sec_3.4.9 Section sec_3.4.10 |
17 | Section sec_3.5 3.5 What are smoking regimes currently used for? |
18 | Table tab_1 Section sec_3.6 Section sec_3.6.1 3.6 Smoking machine capabilities |
19 | Section sec_3.6.2 Section sec_3.6.3 Section sec_3.6.4 Section sec_3.6.5 Section sec_3.6.6 Section sec_3.6.7 |
20 | Section sec_3.6.8 Section sec_3.7 Section sec_3.8 3.7 A look into the future 3.8 Smoking regimes (historical) |
21 | Section sec_4 Section sec_4.1 Section sec_4.2 4 Summary of literature data on smoking topography 4.1 Abstract 4.2 Introduction and methods |
22 | Section sec_4.3 4.3 Results |
23 | Table tab_2 Table tab_3 Table tab_4 |
24 | Table tab_5 Table tab_6 Table tab_7 |
25 | Table tab_8 Section sec_4.4 4.4 Discussion and conclusions |
26 | Table tab_9 |
32 | Table tab_10 |
34 | Table tab_11 |
36 | Table tab_12 |
38 | Table tab_13 |
39 | Section sec_5 Section sec_5.1 Section sec_5.2 Section sec_5.2.1 5 A brief review of the incidence, degree and consequences of filter ventilation hole blocking 5.1 Abstract 5.2 Filter ventilation — Basic information |
40 | Section sec_5.2.2 |
41 | Section sec_5.2.3 Section sec_5.2.4 Section sec_5.2.5 |
42 | Section sec_5.2.6 |
43 | Section sec_5.2.7 Section sec_5.3 Section sec_5.3.1 5.3 The degree of vent hole blocking and its effect on yields obtained during human smoking |
44 | Section sec_5.3.2 |
45 | Table tab_14 Table tab_15 Section sec_5.3.3 |
46 | Section sec_5.3.4 Section sec_5.4 Table tab_16 5.4 The effect of vent blocking on puffing topography |
47 | Table tab_17 |
48 | Table tab_18 |
50 | Table tab_c Figure fig_1 Section sec_5.5 Section sec_6 Section sec_6.1 5.5 The effect of vent blocking on puffing topography — Conclusion 6 A review of cigarette butt lengths typically achieved by smokers when smoking their usual brand 6.1 Abstract |
51 | Section sec_6.2 Section sec_6.3 6.2 Introduction 6.3 Analytical smoking |
53 | Table tab_19 |
54 | Section sec_6.4 Table tab_20 Section sec_6.5 Section sec_6.5.1 Section sec_6.5.2 6.4 Current international standard for analytical smoking 6.5 Conditions of consumer use |
55 | Table tab_d Figure fig_2 |
56 | Table tab_e Figure fig_3 Section sec_6.6 Section sec_6.6.1 6.6 Comparison of butt lengths observed under conditions of use with machine-based smoking standard butt lengths |
57 | Table tab_21 |
58 | Section sec_6.6.2 Section sec_6.7 6.7 Recommendation for an appropriate butt length specification more representative of smokers’ behaviour |
60 | Table tab_22 |
63 | Section sec_7 Section sec_7.1 Section sec_7.2 7 Cigarette smoking and nicotine intake 7.1 General 7.2 Introduction |
64 | Section sec_7.3 Section sec_7.4 7.3 Nicotine metabolism 7.4 Nicotine intake and switching studies |
65 | Table tab_23 |
66 | Section sec_7.5 Section sec_7.6 Section sec_7.7 7.5 Nicotine yield in machine smoking methods other than FTC [e.g. Massachusetts Department of Public Health (MDPH) more intense machine-smoking parameters] 7.6 Nicotine yield in machine smoking methods other than FTC- Health Canada (HC) parameters 7.7 Summary and conclusions |
67 | Section sec_8 8 Recommendations |
68 | Table tab_24 Section sec_8.1 8.1 Option A |
69 | Section sec_8.2 Section sec_8.3 Section sec_8.4 Section sec_8.5 8.2 Option B 8.3 Option C 8.4 Variability and reproducibility of data 8.5 Gaps in knowledge |
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