BSI 18/30374728 DC:2018 Edition
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BS EN 15948. Cereals. Determination of moisture and protein. Method using Near-Infrared-Spectroscopy in whole kernels
Published By | Publication Date | Number of Pages |
BSI | 2018 | 14 |
Status | Definitive |
---|---|
Pages | 14 |
Publication Date | 2018-12-11 |
Standard Number | 18/30374728 DC |
Title | BS EN 15948. Cereals. Determination of moisture and protein. Method using Near-Infrared-Spectroscopy in whole kernels |
Identical National Standard Of | prEN 15948 |
Descriptors | Particle size distribution, Specimen preparation, Water content determination, Drying, Agricultural products, Food testing, Cereal products, Food crops, Precision, Cereals, Cereal food products, Reproducibility, Test specimens, Test equipment, Moisture measurement, Proteins |
Publisher | BSI |
Committee | AW/4 |
ICS Codes | 67.060 - Cereals, pulses and derived products |