🔥🔥 Don’t Miss Out on Our End of Autumn Sale. If you have any questions, feel free to click the bottom right corner to contact our customer service..

Concat us[email protected]
Shopping Cart

No products in the cart.

🔍
BS ISO 16128-2:2017

BS ISO 16128-2:2017

$102.76

Cosmetics. Guidelines on technical definitions and criteria for natural and organic cosmetic ingredients – Criteria for ingredients and products

Published By Publication Date Number of Pages
BSI 2017 22
PDF Format Searchable Printable Preview Now
Guaranteed Safe Checkout
Categories: ,

If you have any questions, feel free to reach out to our online customer service team by clicking on the bottom right corner. We’re here to assist you 24/7.
Email:[email protected]

This document describes approaches to calculate natural, natural origin, organic and organic origin indexes that apply to the ingredient categories defined in ISO 16128‑1 . This document also offers a framework to determine the natural, natural origin, organic and organic origin content of products based on the ingredient characterization.

Neither ISO 16128‑1 nor this document addresses product communication (e.g. claims and labelling), human safety, environmental safety, socio-economic considerations (e.g. fair trade), characteristics of packaging materials or regulatory requirements applicable for cosmetics.

This document builds on and enhances ISO 16128‑1 . It is intended to be used in conjunction with ISO 16128‑1 .

PDF Catalog

PDF Pages PDF Title
2 National foreword
6 Foreword
7 Introduction
9 1 Scope
2 Normative references
3 Terms and definitions
4 Approach to determine natural, natural origin, organic and organic origin indexes for cosmetic ingredients
4.1 General
10 4.2 Extracts
4.3 Determination of natural and natural origin indexes of ingredients
4.3.1 Natural index
11 4.3.2 Natural origin index
4.4 Determination of organic and organic origin indexes of ingredients
4.4.1 Organic index
12 4.4.2 Organic origin index
14 5 Approaches to determine natural and/or organic content of finished cosmetic products
5.1 Natural content
5.1.1 General
5.1.2 Calculation of natural content by including formulation water
15 5.1.3 Calculation of natural content by excluding formulation water
5.2 Natural origin content
5.2.1 General
5.2.2 Calculation of natural origin content by including formulation water
5.2.3 Calculation of natural origin content by excluding formulation water
16 5.3 Organic content
5.3.1 General
5.3.2 Calculation of organic content by including formulation water
5.3.3 Calculation of organic content by excluding formulation water
17 5.4 Organic origin content
5.4.1 General
5.4.2 Calculation of organic origin content by including formulation water
5.4.3 Calculation of organic origin content by excluding formulation water
18 Annex A (informative) Examples of calculations to determine indexes of ingredients containing a derived natural or organic component
19 Annex B (informative) Examples of organic index and organic origin index determination for extracts
21 Annex C (informative) Results of index determination and content calculation from Clauses 4 and 5

Related products

BS ISO 16128-2:2017
$102.76