BS 7857-2:1996
$86.31
Methods for microbiological examination of meat and meat products – Enumeration of lactic acid bacteria. Colony-count technique at 30°C
| Published By | Publication Date | Number of Pages |
| BSI | 1996 | 10 |
| Status | Withdrawn |
|---|---|
| Pages | 10 |
| Publication Date | 1996-06-15 |
| Withdrawn Date | 2009-12-11 |
| ISBN | 0 580 25736 3 |
| Standard Number | BS 7857-2:1996, ISO 13721:1995 |
| Title | Methods for microbiological examination of meat and meat products – Enumeration of lactic acid bacteria. Colony-count technique at 30°C |
| Identical National Standard Of | ISO 13721:1995 |
| Descriptors | Counting, Count methods (microbiology), Meat, Colony counters, Microbiological analysis, Food products, Mathematical calculations, Food testing, Microbiology, Specimen preparation, Meat products, Samples, Testing conditions, Lactic acid, Test specimens, Clinical laboratory equipment, Test equipment |
| Publisher | BSI |
| Committee | AW/9 |
| ICS Codes | 67.120.10 - Meat and meat products |
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